The Nau-Ti-Gal Restaurant
Nestled along the Yahara River at the north end of Lake Mendota stands The Nau-Ti-Gal, Madison’s favorite casual waterfront restaurant since 1982. A visually stunning location serves as the backdrop for The Nau-Ti-Gal’s equally impressive food and service. Chef Kris Eckles’ emphasis on fresh and local ingredients has inspired a menu sure to please any palate; whether you’re looking for an out-of-the-box option like Fontina Sirloin, a traditional Wisconsin Fish Fry, or a juicy burger made from fresh local ground beef, The Nau-Ti-Gal has you covered. Our friendly and accommodating staff can’t wait to welcome you into our restaurant, so grab your family and friends and meet at The Nau-Ti-Gal!
Nau-Ti-Gal’s Summer Hours
Monday – Thursday 4:00 – close, kitchen open until 9 pm
Friday and Saturday 11:00 am – close
Late night munchies available until close at the bar
Be Advised: Dinner Service does not begin until 4 pm!
Sunday 10 am – close. Only Brunch is available 10-2, lunch menu will start at 2.
Voted Madison’s #1 Brunch!
Now available…$10 Bottomless Mimosas
Sunday 10:00 am – 2:00 pm
Monday – Thursday 4:00 pm – 6:00 pm
Friday 11:00 am – 6:00 pm
News & Events
$27.99 per Adult, $9.99 kids 9 – 12, $6.99 8 and under
full menu below
Nautigal is a great environment for hosting Baby Showers, Bridal Showers, Wedding Receptions, Graduation Party, or any other personal party! We cater to large parties! Call for a reservation 608-246-3130.
You heard right. Beginning this Sunday, our restaurant will be featuring a build your own bloody mary bar at our all-you-can-eat brunch! Whether you like your bloody mary spicy or not, is now entirely up to you. Don’t worry, we will provide you with all the fixens you need to make that perfect bloody mary. And of course, we will be keeping the prices the exact same.
One of the newest additions to our brunch is a build your own parfait bar. It includes vanilla yogurt, granola, raisins, & fresh fruit. We have also added Huevos Rancheros to our popular omelette station. We are also are introducing a couple healthier salad options to our brunch. Now at brunch, you may try our delicious Greek Cucumber or Mediterranean Cuscus salad.
Serving from 8:30 am to 2:00 pm
$27.99 per Adult
$9.99 kids 9 – 12
$6.99 kids 8 and under
Included in the Brunch
Chef Carved Prime Rib * Honey Glazed Ham* Boneless Leg of Lamb * Bourbon BBQ Pork Loin * Chicken Marsala * Smoked Salmon * Turkey and Gravy * Shrimp Cocktail * Cheesy Hash browns * Garlic Mashed Potatoes * Eggs Benedict * Eggs Continental * Bacon * Sausage * Asparagus with Hollandaise Sauce * Betty Lou’s French Toast * Belgian Waffles * Made to Order Omelets * Fresh Salads * Cookie dough
Assorted Desserts and Pastries
Build your own Ice Cream Sundae and Yogurt Parfait Bar
and a Juice Bar to include…
Orange, Papaya, Grapefruit and Cranberry juice